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When worker safety drives innovation: How one ice cream cone manufacturer is taking care of its people

At first glance, palletizing ice cream cone boxes doesn’t sound like a high-risk job. But when those boxes weigh 35 to 40 pounds and need to be stacked shoulder-high, shift after shift, five days a week—you start to understand the strain it puts on people.

That’s exactly what one major U.S. food manufacturer realized. They produce a wide range of cones—waffles, sugar, and cake. Despite their scale and reach, what really stood out to us was something else: their culture.

Gaelen Harsch
By Gaelen Harsch
on Apr 03, 2025 in Palletizing. 3 min read time
When worker safety drives innovation: How one ice cream cone manufacturer is taking care of its people

At first glance, palletizing ice cream cone boxes doesn’t sound like a high-risk job. But when those boxes weigh 35 to 40...

Gaelen Harsch
By Gaelen Harsch
on Apr 03, 2025
Read more 3 min read time
Automation that delivers: how a pizza dough manufacturer tackled palletizing challenges

Palletizing may seem simple—until you’re lifting 43-pound boxes all day, stacking them six feet high, and struggling to find...

Gaelen Harsch
By Gaelen Harsch
on Mar 20, 2025
Read more 2 min read time

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