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Why a Chocolate Maker Finally Said Yes to Modern Automation (And What Other Food Manufacturers Can Learn)

After years of hesitation, a well-known chocolate manufacturer in Quebec, Canada finally took the leap and modernized their automated palletizing process. What changed? The right timing, the right problem, and the right solution. Their journey highlights key takeaways for food manufacturers considering upgrading their automation but unsure when or how to start.

Nicolas Hardy
By Nicolas Hardy on Feb 18, 2025 in Automation. 2 min read time
Automation
Why a Chocolate Maker Finally Said Yes to Modern Automation (And What Other Food Manufacturers Can Learn)

After years of hesitation, a well-known chocolate manufacturer in Quebec, Canada finally took the leap and modernized their...

Nicolas Hardy
By Nicolas Hardy on Feb 18, 2025
Read more 2 min read time
Automation
How a Pharma Manufacturer Found the Right Automation Partner in Vanguard

In the world of pharmaceutical manufacturing, efficiency isn’t just about cutting costs—it’s about maintaining quality,...

Nicolas Hardy
By Nicolas Hardy on Feb 13, 2025
Read more 2 min read time

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